Recent Episodes
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Recent Reviews
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RachelEvans0927The State of AlcoholLove this! I normally don’t listen to content involving this topic but I found it to be informative and entertaining. Eli does a great job breaking it down for folks who aren’t familiar with the industry- exactly what I look for out of a podcast!
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baileyarinA+ for hospitality angleEnjoying the new approach this podcast is taking in exploring beverage and hospitality- while “craft” can be present in so many industries, food and beverage is how most folks experience true craft regularly. The conversations are carried by a true professional’s nuance and a foundational curiosity that is relatable and aspirational- overall worth the listen every time.
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Podcast Junkie ListenerGreat Minds……Think Alike! I upgraded to the Micra two months ago after 3 years with a Gaggia Classic. My wife and I enjoy Camp4’s Silverhammer beans for our milk drinks. Keep up the great work!
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Dave from SpokaneLoving “Crafted”Jonathan, the host, is a smart guy whose curiosity leads him to seek out people making cool stuff. His questions bring their creative processes to life.
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HaabøI might have the wrong friendsLoving the episodes on coffee and coffee gear. None of my friends care about coffee enough to have a deep dive. It is nice to live vicariously through people willing to buy 2 grinders and go deep on roasting and brewing. Keep up the good work.
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timbenson1Paul ForwardPaul Forward is a National Treasure and should be protected as such. Seriously. Appreciate the nuance and thoughtful conversations here.
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Owl/meeeeeeeeeeeLearn something new every episodeI think Jonathan has a great interview style, and he draws out such great information from the folks on this show.
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Kg-siGreat conversationsDefinitely worth a listen
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couchsendingFascinatingWonderful insight from folks who are consumed by their craft.
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